Opening HoursClosed
Day | Hours |
---|---|
Monday | Closed |
Tuesday | Closed |
Wednesday | 17:00 - 22:00 |
Thursday | 17:00 - 22:00 |
Friday | 17:00 - 22:00 |
Saturday | 13:00 - 22:00 |
Sunday | 17:00 - 22:00 |
4,4(554 reviews)
- almost 2 years ago
Love it here, so good we visited twice during our stay in Delft. I would say price is reasonable for what you get and quality is fantastic. Sea Bass was the highlight, delicious. We had a booking on one night but not on the other and they found us a table. Dietary requirements well catered for and staff casual and friendly. If I had to offer a point of improvement, some of the seafood was a bit underdone for my taste. If the salmon and prawns just had a bit longer on the Grill it would have turned some brilliant food into exceptional.
Richard OrrReview from Google - 9 months ago
Delicious food served with a smile for a good price. There are enough delicious options to choose from on the menu and the restaurant is well decorated. My personal recommendation would be the chicken with mixed sauces.
Wietse TheeuwenReview from Google - about 1 year ago
The service and staff are nice, but the quality of food are not. The meat that supposed to be juicy and soft, was cold and hard to chew. We waited 1 hour for our plates. I do not recommend this restaurant. We didnt order a sauce and they brought and charged us. The price is too high for the quality!
Cecília BattaglionReview from Google - over 1 year ago
We ordered a half chicken and steak. For 2 people the quantity wasn't enough but it was cooked well. Maybe the vegetable and sauce sides could be served separately in more quantity.
Fatema MiyajiReview from Google - over 2 years ago
Great service and a lovely atmosphere with a very unique menu! I always passed by this place but this week finally visited with a group of friends. We had the flatbread and borani as a starter (on the house!). It was really tasty! I had the Asian vegetables and I also tried their gado gado but both of them were too spicy for me, unfortunately. But my friends had the Enterecote and Fesenjan and they really enjoyed it , But I wish they had more options for drinks, especially beer and wine because these go hand in hand with bbq and seafood. Overall, we all enjoyed our time in Charcoal and the owner Melvin was very kind to explain to us each dish in detail and he personally took interest in serving every table in the restaurant! I can't wait to try their seafood next time I visit.
Aysun UrhanReview from Google - 8 months ago
Very friendly staff and great atmosphere. The interior looked stylish and modern. Food was not so impressive, especially considering the price, with very small portion. Just beware of hidden prices especially if you are a tourist. You can end up paying way more than what you initially expected. I ordered mint tea and then asked for refilling it with hot water. They charged the same price (3.75 Euro) as the mint tea just for hot water. They simply poured hot water on my initial mint leaves. 4 USD for hot water in a small cup! I should have ordered a new one instead. They charge for sauce (3 Euro) saying as if this is something that comes together with the main dish. For flat bread (7 Euro), they just said “I’ll bring out the flat bread, okay?” after we finished ordering. Finally, the restroom in the basement is full of flying bugs. At least, they should keep it clean when they charge such extra for customers. There are tons of restaurants nearby with better food and more reasonable price.
YG GhimReview from Google